Apprentice Chef

About the Role

Are you passionate about food and eager to hone your culinary skills? Our client is offering an exciting opportunity for Apprentice Chefs to join their busy kitchen in Plymouth, Devon . This apprenticeship combines hands-on experience in a professional kitchen environment with formal culinary training. You will learn from experienced chefs, assisting with food preparation, cooking, and maintaining kitchen hygiene standards. We are looking for dedicated individuals who are eager to learn the art of cooking and build a successful career in the hospitality industry.

Key Responsibilities

• Assist in the preparation and cooking of various menu items.
• Learn and practice safe food handling and hygiene standards .
• Maintain cleanliness and organisation of the kitchen and equipment.
• Support senior chefs during service.
• Contribute to menu development ideas.

Requirements

• Minimum of 3 GCSEs at grade C/4 or above, preferably including English and Maths.
• A genuine passion for culinary arts and cooking.
• Ability to work effectively in a fast-paced environment.
• Good communication skills and a team-oriented attitude.
• Willingness to learn and follow instructions carefully.

Benefits

• Fully funded Level 2 Commis Chef qualification.
• Competitive apprentice salary.
• Gain valuable experience in a professional kitchen.
• Opportunity to work with fresh, high-quality ingredients.
• Supportive team environment and training from experienced chefs.