Bar & Restaurant Supervisor — Elevate Guest Experience

Malmaison in Liverpool is seeking a Bar and Restaurant Supervisor to lead guest service in the hotel’s restaurant and bar. You will act as the face of the restaurant, coordinating with the kitchen and management to ensure a smooth dining experience and high standards.

The role offers a permanent contract with a £13.17 per hour rate for a 30-hour week, and opportunities for apprenticeship training, internal development, and progression within Malmaison.

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