Catering Manager

About the Role

Our client, a prestigious catering service based in Newcastle upon Tyne , is seeking a proactive and organised Catering Manager to oversee their operations. You will be responsible for ensuring the smooth execution of all catering events, from initial client consultation to final service delivery. This role requires a blend of operational expertise, client relationship management, and a keen eye for detail to maintain our client's reputation for excellence. Join a dedicated team that prides itself on delivering outstanding food and service across a variety of prestigious venues in and around Newcastle upon Tyne .

Key Responsibilities

• Manage the planning, coordination, and execution of all catering events, ensuring client satisfaction.
• Supervise and direct catering staff, including chefs, servers, and event coordinators, ensuring high service standards.
• Develop and maintain strong relationships with clients, understanding their needs and exceeding expectations.
• Oversee menu planning, food preparation, and beverage service, ensuring quality and presentation.
• Manage event budgets, control costs, and ensure profitability of catering services.
• Conduct post-event evaluations and implement improvements for future services.

Requirements

• Proven experience in event management or catering management.
• Strong understanding of food and beverage operations, service standards, and health and safety regulations.
• Excellent organisational, planning, and time management skills.
• Exceptional communication and interpersonal skills, with a focus on client service.
• Experience in team leadership and staff supervision.
• Ability to manage multiple events simultaneously and work under pressure.

Benefits

• Competitive salary package and performance bonuses.
• Opportunity to manage high-profile events in Newcastle upon Tyne .
• Professional development and training opportunities.
• A supportive and dynamic work environment.
• Company benefits package including pension scheme.