Catering Operations Manager
- reading, berkshire, RG1 1AE, United Kingdom
- Permanent·On-site
- Full time
- £42,000 - £42,000 Per Annum
Job Description
About the Role
Our client is seeking an experienced and results-driven Catering Operations Manager to oversee their extensive catering services in Reading . This senior role demands a strategic thinker with a proven ability to manage complex logistics, optimize efficiency, and maintain the highest standards of quality and client satisfaction. You will be responsible for leading a team, managing budgets, and ensuring the smooth operation of all catering functions, from menu planning and procurement to service delivery and team development. The successful candidate will be instrumental in upholding and enhancing our client's reputation for excellence in the Berkshire region.
Key Responsibilities
- Develop and implement operational strategies to enhance efficiency and profitability of catering services.
- Manage and lead the catering team, providing guidance, training, and performance management.
- Oversee budget control, cost management, and financial reporting for all catering operations.
- Ensure strict compliance with health, safety, and hygiene regulations across all service areas.
- Build and maintain strong relationships with clients, suppliers, and key stakeholders.
- Drive continuous improvement initiatives to elevate the quality of food and service delivery.
Requirements
- Significant experience in catering management or operations, preferably in a multi-site or large-scale environment.
- Demonstrated leadership and team management capabilities.
- Strong financial acumen, including budget management and P&L responsibility.
- In-depth knowledge of food safety standards and operational best practices.
- Excellent problem-solving and decision-making skills.
- Proven ability to manage client relationships and deliver exceptional service.
Benefits
- Competitive executive salary and comprehensive benefits package.
- Significant opportunities for career advancement and leadership development.
- Manage a diverse and high-profile range of catering operations.
- A challenging yet rewarding role within a reputable organization.
- Contribute to the strategic direction of a leading catering service provider.


