Chef: Creative Menu Lead for Defence Dining

Compass Group UK&I, ESS division, is recruiting an ambitious Chef to create exceptional food experiences for Defence on a full-time basis, contracted to 40 hours per week. You will prepare and serve high-quality food, lead menu changes, and contribute to improving our food services while supporting Defence’s brand image.

The role rewards dedication with a comprehensive benefits package and career progression opportunities within a market-leading UK food service company.

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