Chef de Partie – 1–2 Rosette Hotel Kitchen, 45h, Tips

Gateway Hospitality Recruitment is seeking a Chef de Partie for a busy 4* hotel in Kettering. You will work across all kitchen sections and assist the Head Chef to maintain high standards for brasserie, functions and room service.

The role is 45 hours per week over five days, with opportunities to work to 1-2AA Rosette standards and enjoy benefits including meals, gym/spa access and 28 days holiday.

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