Chef de Partie – Breakfast & Desserts Lead, Paid OT

The Baker Collective is seeking a talented Chef de Partie who loves food, produce and cooking, and who inspires those around them. You’ll be part of a team delivering thoughtful dishes and memorable experiences.

You’ll run breakfast, starter, or pudding sections unsupervised, keep to-do lists and ordering on track, and contribute ideas to raise standards across the kitchen. Expect a varied schedule with shift flexibility and growth opportunities.

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