Chef de Partie: Craft Fresh Seasonal Dishes in a Fast-Paced Team

Fuller’s is recruiting a Chef de Partie at The Red Lion, Westminster, a traditional British pub near Downing Street. You will help prepare fresh, seasonal dishes and work with a talented kitchen team in a fast-paced environment.

We offer a supportive, values-driven culture with induction and training, weekly tips, and perks such as food and drink discounts, Wagestream access, and healthcare benefits. If you take pride in quality, join us to grow your career in hospitality.

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