Chef de Partie | Creative Kitchen Leader with Free Meals

The Greyhound is seeking a proactive Chef de Partie to join our busy kitchen in Carshalton. You will work under the Head Chef to deliver high-quality dishes, maintain kitchen standards and support service with a calm, hands-on approach.

You will collaborate on menu development, supervise junior staff, and help manage GP and labour while driving guest satisfaction through creative daily specials and consistent plating.”

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