Chef de Partie | Elevate Seasonal British Cuisine in Chelsea

Bluebird Restaurant in Chelsea, London is seeking a passionate Chef de Partie to join our kitchen team. You’ll be responsible for managing your section, maintaining high standards, and supporting food safety and hygiene requirements.

You’ll work across different sections, bringing energy and precision to every plate, with opportunities to grow through the Evolv Collection training platform. We offer industry-leading pay, a generous dining discount, wellness support, and a range of staff benefits

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