Chef de Partie - Fresh, Seasonal Kitchen, Fast-Paced

Fuller’s is seeking a Chef de Partie to join The Lock, Stock & Barrell, a traditional riverside pub serving home-made dishes to locals. You will take pride in preparing fresh, seasonal ingredients and support a talented kitchen team in a warm, welcoming setting.

In a fast-paced kitchen, you’ll help maintain high standards and participate in induction and training programs. The role offers strong career growth, food and drink discounts, Wagestream access, healthcare options and other Fuller’s

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