Chef de Partie: Launch Kitchen, French-Latin Fusion

Latine Mayfair, a high-end restaurant opening in Mayfair, seeks a Junior Sous/Senior Chef de Partie to support the Sous Chef and Head Chef. You will supervise sections, uphold quality, mentor junior staff and help shape a professional kitchen culture.

Responsibilities include kitchen organisation, food safety, prep planning, stock management, and collaboration with the launch team to deliver exceptional French-Latin cuisine in a high-energy setting. Immediate start.

#J-18808-Ljbffr