Chef de Partie - Lead a Section, Shape Menus

Crest Hotels Group in Pembrokeshire, near South Beach, invites applications for a Chef De Partie to join a passionate kitchen team. You will run a specific section and help deliver high-standard dishes with autonomy to contribute ideas.

You will work closely with the Head Chef and Sous Chef to maintain efficiency, quality and service excellence, while upholding hygiene and safety standards in a busy hotel kitchen.

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