Chef de Partie - Lead Kitchen, Training & Growth

Parkdean Resorts in the UK is seeking a Chef de Partie to join our busy, vibrant kitchen. You will work with Head Chef and Sous Chef to deliver high-quality, well-presented dishes that meet guest expectations and maintain the park's dining standards.

You'll lead a kitchen section, supervise junior staff, manage portions and temperatures, and ensure cleanliness and safety. This role requires resilience under pressure, reliable teamwork, and a passion for great food across our 65 parks.

#J-18808-Ljbffr