Chef de Partie: Lead Your Section & Elevate the Kitchen

Village Hotels is seeking a Kitchen Team Leader and Chef de Partie to bridge the Head Chef's strategy with a busy service. You’ll own your section, support the brigade, and ensure every plate meets our standards for quality, temperature, and presentation.

You’ll lead hands-on kitchen work, drive food safety, coach junior team members, and manage stock to protect gross profit while keeping paperwork up to date for monthly stock takes.

#J-18808-Ljbffr