Chef de Partie — Luxury Resort Dining & Seasonal Menus

Formby Hall Golf Resort & Spa is seeking a Chef De Partie to manage a kitchen section and prepare high‑quality dishes. You will support senior chefs, assist with stock control and mise en place, and help maintain hygiene and safety standards on site.

You will mentor junior staff and collaborate with front‑of‑house teams to ensure a seamless dining experience across the resort’s venues and events, with opportunities to contribute to seasonal menu development.

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