Chef de Partie — Precision Prep, High-Profile Kitchen

Soho House currently seeks a Chef de Partie to support the kitchen brigade in delivering exceptional dining experiences for members and guests. You will focus on high-quality food, prep, mise en place, and plating to Soho House standards, while growing your skills within a vibrant team environment.

Ideal candidates have 2+ years’ experience, a passion for food, basic food hygiene knowledge, and strong teamwork. NVQ level 1–2 is a plus, and flexibility to work weekends and holidays is required.

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