Chef: Flexible Shifts, Growth & Creative Menus

Compass Group UK&I is seeking an ambitious Chef for Chartwells on a full-time basis (40 hours per week). You will prepare and serve high-quality food, lead a small team, and help develop new menus while upholding hygiene standards and brand integrity across 6,000 venues.

The role requires a passion for great food, relevant City & Guilds/NVQ, a Food Hygiene certificate, and flexibility to work varied shifts in a dynamic service environment.

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