Commis Chef — Fast-Paced Kitchen & Growth Opportunities

Aimbridge Hospitality EMEA is seeking a Commis Chef to join our busy hotel kitchen. As part of a talented team you will prepare and cook dishes to menu specifications, support senior chefs and help maintain high standards of presentation and quality.

You will work in a fast-paced environment, adhere to food safety regulations, and commit to cleanliness. The role requires flexible availability, including evenings and weekends, and a passion for delivering an exceptional guest experience.

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