Commis Chef | Fast-Paced Pub Kitchen | Path to Sous Chef

Marston’s PLC is seeking a Commis Chef to join our team. Prep, create and bring our pub menu to life; you’ll learn prep skills and own a section of the kitchen.

There’s a clear path through our DNA internal career pathway toward becoming a Sous Chef. We offer flexible and part-time hours, with real opportunities to advance, plus a wide range of employee benefits and discounts.

Join a friendly, lively pub company that values people, teamwork, and delivering hot, tasty meals to spec each time.

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