Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Marston’s is looking for a Commis Chef to join our pub kitchen in Newcastle upon Tyne. You will prep, create and bring our menu to life, learning new prepping skills and owning a section of the kitchen.

As a Commis Chef you’ll work as part of a dynamic team in a fast-paced environment, supporting daily kitchen operations and delivering hot meals to spec. A passion for food and a willingness to learn are essential for developing your career with Marston’s.

#J-18808-Ljbffr