Commis Chef: Grow to Sous in Award-Winning Pub

Marston’s pub in Wolverhampton is looking for a Commis Chef to prep, create and bring our pub menu to life. If you have a passion for food and want to grow your career in a lively kitchen, you’ll fit right in.

As a Commis Chef, you’ll learn, work in a fast-paced team and be supported through our internal pathway with real opportunities to advance toward Sous Chef. A friendly atmosphere and benefits accompany the role.

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