Creative Care Kitchen Chef - 30h/wk, Events & Menu Flair

Advinia is seeking a Chef to join our catering team, crafting meals for Residents, Staff and Visitors. The role runs 30 hours a week with a focus on daily meal preparation and great service, plus catering for events and seasonal occasions.

You’ll work in a calm environment with opportunities to influence menus and keep quality high. Responsibilities include kitchen leadership, stock control, cost awareness and adherence to food safety standards.

#J-18808-Ljbffr