Defence Chef: Lead Kitchen, Create Fine Dining

Aramark UK is seeking a Chef to deliver exceptional dining in the Defence sector, with a permanent, full-time role at Queen Elizabeth Barracks, Strensall. You'll cook breakfast to dinner, lead kitchen standards, and mentor staff.

This position offers a 40-hour week, 5 days over 7, with a pay rate of £13.05 per hour. You’ll benefit from discounted meals, on-site parking, and opportunities for progression within a world-leading hospitality team.

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