Deputy Food & Beverage Manager — Lead Club Dining

The Club Company is seeking a dedicated Deputy Food & Beverage Manager to support our F&B operations across club dining areas. You will help lead a team to deliver exceptional service, manage costs, and enhance guest experiences at our premium UK golf and country clubs.

Role involves overseeing inventory, supplier relations, payroll, and helping recruit and develop staff. We offer a flexible, high-standard hospitality environment with diverse benefits and opportunities.

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