Open role
Epsom/Banstead Chef Manager
- Aggregated by CV-Library
- Epsom, Surrey
- Temporary
- Full Time
Job Description
Blue Arrow has exciting new Temporary Chef Manager Roles
Guaranteed hours between 35 - 40 Hours per week until at least Mid October working in and around Croydon, Banstead, Epsom, Crawley & Redhill
START Sep 2026 for new term - Potential Permanent Role at end of temp placement
Working days: Monday to Friday
Excellent Hours and Pay
Looking for a Chef Manager with the following skills:
As our ideal Chef Manager you will:-
Have excellent craft skills and the ability to manage your own kitchen
Have proven experience of managing, training and leading a team
Have creativity in developing theme days
Have a proven track record of continually improving standards
Have the ability to remain calm and efficient in a fast-paced environment
Be passionate about food and delivering excellent service to clients and customers
Have financial and budget awareness, and proven experience in controlling food costs.
Solid understanding of food safety, health & safety, and allergen managementAwareness of Hazard Analysis and Critical Control Points (HACCP) and Food Hygiene Level Three Certification (or happy to complete)
Good communication with all members of the team
If you're looking to make the most of your skills as a Chef, then you'll love leading our hard-working team.
Benefits of working with us as a Chef Manager
Pension scheme
Work life balance - working term-time only and no weekends
Accrued Holiday
Please apply with your CV and I will get back to you ASAP.
Or feel free to call me to discuss further.
Many Thanks
Daisy Mullaney
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people
Guaranteed hours between 35 - 40 Hours per week until at least Mid October working in and around Croydon, Banstead, Epsom, Crawley & Redhill
START Sep 2026 for new term - Potential Permanent Role at end of temp placement
Working days: Monday to Friday
Excellent Hours and Pay
Looking for a Chef Manager with the following skills:
As our ideal Chef Manager you will:-
Have excellent craft skills and the ability to manage your own kitchen
Have proven experience of managing, training and leading a team
Have creativity in developing theme days
Have a proven track record of continually improving standards
Have the ability to remain calm and efficient in a fast-paced environment
Be passionate about food and delivering excellent service to clients and customers
Have financial and budget awareness, and proven experience in controlling food costs.
Solid understanding of food safety, health & safety, and allergen managementAwareness of Hazard Analysis and Critical Control Points (HACCP) and Food Hygiene Level Three Certification (or happy to complete)
Good communication with all members of the team
If you're looking to make the most of your skills as a Chef, then you'll love leading our hard-working team.
Benefits of working with us as a Chef Manager
Pension scheme
Work life balance - working term-time only and no weekends
Accrued Holiday
Please apply with your CV and I will get back to you ASAP.
Or feel free to call me to discuss further.
Many Thanks
Daisy Mullaney
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people