Evening Chef de Partie — Creative Kitchen, Free Staff Meals

The Genuine Dining Co. is seeking a Senior Chef de Partie to join our dynamic kitchen team, delivering high-quality meals in a fast-paced catering environment.

This role focuses on Wednesday and Thursday evening shifts (16:30-22:30) and contributes to menu execution and culinary excellence. You will work under pressure, ensure food safety standards, mentor junior staff, and collaborate with the team to maintain exceptional service.

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