Event Catering Manager
- birmingham, west midlands, B3 1AP, United Kingdom
- Hybrid
- Full time
- £35,000 - £35,000 Per Annum
Job Description
About the Role
Our client is seeking a dynamic and organised Event Catering Manager to oversee and execute exceptional catering services for a variety of events in and around Birmingham . You will be responsible for managing client relationships, coordinating all aspects of event catering from menu planning to on-site execution, and leading a dedicated team of catering staff. This hybrid role involves a blend of in-office planning and on-site event supervision, ensuring seamless delivery and client satisfaction. The ideal candidate will possess a keen eye for detail, exceptional communication skills, and a passion for creating memorable culinary experiences for guests at corporate functions, private parties, and special occasions.
Key Responsibilities
- Manage client consultations, understand their event needs, and create bespoke catering proposals and menus.
- Oversee the planning, preparation, and execution of all catering services, ensuring timely and flawless delivery.
- Coordinate with chefs, kitchen staff, and front-of-house teams to ensure smooth service delivery on event days.
- Manage event budgets, control costs, and ensure profitability while maintaining high-quality standards.
- Conduct on-site inspections and setup, supervising the catering team during events.
- Build and maintain strong relationships with clients, suppliers, and venue contacts.
Requirements
- Proven experience as an Event Catering Manager or similar role in the hospitality industry.
- Strong understanding of menu planning, food presentation , and service styles for various event types.
- Excellent organizational, time-management, and multitasking abilities.
- Proficiency in budget management and cost control within the catering sector .
- Exceptional client-facing communication and interpersonal skills.
- Flexibility to work evenings, weekends, and holidays as required by event schedules.
Benefits
- Competitive salary with potential for bonuses based on event success.
- Hybrid working model offering flexibility between office and event locations.
- Opportunities for professional development and career advancement within a growing company.
- Access to a wide range of exciting and diverse events across the region.
- Employee discounts on company catering services.


