Event Catering Supervisor

About the Role

Our client, a dynamic catering company serving the beautiful coastal region of Plymouth , is seeking an energetic and organized Event Catering Supervisor to join their team. You will be responsible for overseeing the smooth execution of catering services at various events, managing on-site teams, and ensuring exceptional guest experiences. This role requires a hands-on approach and the ability to motivate staff, ensuring all aspects of the event catering run seamlessly from setup to service and breakdown within Devon.

Key Responsibilities

• Lead and manage on-site catering staff during events, providing clear direction and support.
• Ensure timely and efficient setup of food and beverage service areas.
• Oversee the quality and presentation of food and drinks served to guests.
• Respond effectively to client requests and any issues that may arise during an event.
• Conduct pre-event briefings with staff to ensure all details are understood.
• Manage inventory of supplies during events and assist with breakdown and cleanup.

Requirements

• Previous experience in a supervisory role within catering or hospitality.
• Excellent leadership and team management skills.
• Strong customer service focus and a passion for delivering high-quality experiences.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Good communication and problem-solving abilities.

Benefits

• Competitive salary with potential for performance bonuses.
• Opportunity to work at a variety of unique and exciting event venues.
• Training and development opportunities within the catering industry.
• Travel allowance for off-site events.
• A supportive and team-oriented work environment in Plymouth.