F&B Supervisor: Drive Guest Experience & Operations

Aimbridge Hospitality, Livingston, Scotland, is seeking a Food and Beverage Supervisor to lead day-to-day F&B operations, partnering with the F&B Manager on staffing, menus and service standards, and ensuring guest satisfaction across outlets.

You will manage staff, oversee inventory and budgets, enforce health and safety, monitor trends, and collaborate with marketing and sales to promote offerings. Strong communication and organizational skills are essential.

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