Food and Beverage Supervisor

About the Role

Our client is looking for a motivated and experienced Food and Beverage Supervisor to lead operations within a popular establishment in Glasgow . This role is vital in ensuring the highest standards of service, quality, and guest satisfaction across all F&B outlets, including restaurants, bars, and room service. You will oversee daily operations, manage staff, control inventory, and work closely with the culinary team to deliver an exceptional dining experience. This is a key position for someone with a passion for food and drink, excellent leadership skills, and a commitment to operational excellence in Scotland's largest city.

Key Responsibilities

• Supervise daily F&B operations, ensuring smooth service delivery and adherence to quality standards.
• Manage and schedule F&B staff, providing training, motivation, and performance feedback.
• Oversee inventory management, including stocktaking, ordering, and minimizing waste.
• Ensure compliance with all health, safety, and hygiene regulations within F&B areas.
• Handle guest inquiries and resolve any issues promptly and professionally to ensure satisfaction.
• Collaborate with the Executive Chef to maintain menu quality and implement specials.

Requirements

• Previous experience as a supervisor or assistant manager in a busy F&B environment.
• Strong knowledge of food, beverage, and service standards.
• Excellent leadership, communication, and customer service skills.
• Ability to manage inventory and control costs effectively.
• A passion for the hospitality industry and delivering outstanding guest experiences in Glasgow .

Benefits

• Competitive salary and potential for tips/service charge.
• Opportunities for career advancement within the hospitality sector.
• Staff meals and discounts on food and beverages.
• A vibrant working environment in the heart of Glasgow .
• Training and development support to enhance culinary and management skills.