Food and Beverage Supervisor

About the Role

Our client is seeking an enthusiastic and organised Food and Beverage Supervisor to support the management team at their busy establishment in Southampton . You will play a key role in ensuring the smooth operation of the bar and restaurant areas, providing excellent customer service, and leading a team of service staff. This is an excellent opportunity for an individual with a passion for hospitality to develop their supervisory skills in a reputable venue.

Key Responsibilities

• Supervise the daily operations of the bar and restaurant, ensuring service standards are met.
• Assist in training and guiding service staff, fostering a positive and efficient work environment.
• Manage stock levels for beverages and food items, assisting with orders and deliveries.
• Ensure compliance with all health, safety, and licensing regulations within the F&B areas.
• Interact with customers to ensure their satisfaction and handle any issues or requests.
• Contribute to menu development and promotional activities.

Requirements

• Previous experience in a supervisory or team lead role within food and beverage operations.
• Strong customer service skills and a friendly, approachable demeanour.
• Good understanding of stock management and cost control principles.
• Ability to lead and motivate a team.
• Flexibility to work various shifts, including evenings and weekends.
• Knowledge of licensing laws and health and safety regulations.

Benefits

• Competitive wage and tips.
• Opportunities for training and career progression within the company.
• Staff discounts on food, beverages, and accommodation.
• A supportive team environment.
• Paid annual leave.