Head Chef – High-Volume Pub Kitchen Lead & Menu Innovator

TipTopJob in East London is seeking an experienced Head Chef to lead a high-volume kitchen in a busy pub and events venue. You will own menu development and manage a large team, ensuring top quality across weddings, events and peak services.

You will develop seasonal menus, control costs, and drive food quality with a strong leadership presence. Salary is £75,000 with genuine growth opportunities as the business expands.

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