Head Chef - Lead Kitchen & Create Fresh Menus (35hrs)

Compass Group UK Head Chef in Coventry is seeking a driven leader to run the kitchen, inspire the team and deliver high-quality, seasonal menus. You will manage services with a focus on safety, efficiency and guest satisfaction, shaping daily operations and standards.

The role emphasises people development, cost control and HACCP compliance while maintaining exceptional service levels in a busy kitchen environment. 35-hour week and professional growth opportunities are offered.

#J-18808-Ljbffr