Head Chef: Nourishing Care Home Dining Leader

Blue Arrow is seeking an experienced Head Chef for a residential care home in Burcot, United Kingdom. You will oversee the kitchen, design menus, ensure nutritional standards, and manage budgets and staff.

The role requires strong leadership, expertise in food safety/HACCP, and a passion for high-quality resident dining. Flexible hours and weekend work are involved, with opportunities for professional development.

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