Live-In Junior Sous Chef – Fresh Food, Luxury Hotel

A prestigious hospitality recruitment agency is looking for a Junior Sous Chef to join a talented kitchen brigade at a stunning 4 Star hotel in Barrow-in-Furness. The role requires management of the kitchen alongside the Head Chef, with a strong focus on maintaining high-quality food and service. Live-in accommodation is available, alongside tips and competitive salary, plus ongoing training and career progression offered. #J-18808-Ljbffr