London CDP Chef — Fresh Ingredients, Creative Menus

Thomas Franks London is seeking a talented Chef De Partie for one of our prestigious London locations. You will join a chef-led team in a fast-paced kitchen, cooking fresh seasonal ingredients and contributing to bespoke menus.

Ideal candidates have CDP or junior Sous chef experience, a passion for great food, and enjoy working in a dynamic environment. Excellent team players with strong English communication will thrive here.

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