Part-Time Chef: Craft Menus & Delight Guests

Compass Group UK&I in Oldham is seeking a part-time Chef to prepare and serve high-quality food across 14Forty venues. This 12-hour-per-week role focuses on consistency, client satisfaction, and brand standards.

The ideal candidate holds City & Guilds 706/1 & 2 (or NVQ equivalent), has kitchen supervision experience, and a Food Hygiene certificate. A flexible approach to working is essential to thrive in a busy catering environment.

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