Part-Time Chef: Fresh, Nutritious Menus in Solihull Kitchen

ExtraCare Charitable Trust is hiring a part-time Chef for Solihull Retirement Village in Birmingham. You will work 27.5 hours per week on a permanent contract, cooking fresh meals and following dietary requirements for residents.

You will join a small kitchen team, work under the head chef, and contribute to menu planning, HACCP compliance, and efficient kitchen operations. The role offers a supportive environment and training opportunities.

#J-18808-Ljbffr