Part-Time Pub Chef: Flexible Shifts & Growth

Acton Park in Wrexham is seeking a passionate part-time Chef to master our menu and deliver dishes guests are proud to share. You’ll work in a friendly team, prep and cook to high standards and know the menu inside out while maintaining food safety and cleanliness.

Joining Ember Inns, you’ll enjoy flexible shifts, generous staff discounts across brands, and opportunities to grow with paid qualifications. If you’re motivated by great pub food and excellent teamwork, we’d love to hear from you.

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