Pastry Chef: Fine Dining, Alternate Weekends Off Cambridge

Gateway Hospitality Recruitment has a Cambridge-based client seeking a Pastry Chef for their college kitchen. The role offers 37.5 hours weekly with a fortnightly shift pattern and alternate weekends off, in Cambridge.

You will work on the pastry section for restaurant and functions, supporting senior chefs, and manage your own station while rotating early and late shifts. Ideal candidates will have pastry experience in a quality hotel, college or restaurant, with fresh produce cooking for large

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