Pastry Chef (Luxury Hotel)

About the job Pastry Chef (Luxury Hotel)

Location: North Derbyshire
Salary: Up to £16.35 per Hour + Holiday pay PAYE only.
Accommodation: Not Provided

Company: McPhee Staffing is recruiting on behalf of a prestigious client in the North Derbyshire area. We are seeking a talented and creative Pastry Chef to join a dynamic culinary team.

Key Responsibilities:

• Design and create a wide variety of desserts, pastries, and baked goods.
• Ensure the highest standards of quality and presentation.
• Innovate and introduce new dessert concepts to the menu.
• Oversee the preparation and baking processes, ensuring adherence to recipes and specifications.
• Maintain cleanliness and organization of the kitchen and equipment.
• Collaborate with other kitchen staff to ensure smooth operations.
• Manage inventory and order supplies as needed.
• Ensure compliance with health and safety regulations.

Requirements:

• Proven experience as a Pastry Chef or in a similar role for at least 3 years.
• Strong creative skills with a passion for pastry arts.
• Ability to work in a fast-paced environment.
• Excellent time management and organizational skills.
• Flexibility to work various shifts, including weekends and holidays.
• Strong attention to detail and dedication to maintaining high standards.
• Knowledge of food safety and hygiene practices.
• Competitive salary up to £34,000 per annum.
• Opportunity to work in a well-respected establishment.
• Professional development and career growth opportunities.
• Friendly and supportive working environment.

How to Apply: If you have a passion for pastry and a minimum of 3 years of experience in a similar role, we would love to hear from you. Please submit your CV and a cover letter outlining your experience and why you are the ideal candidate for this position.

Note: Accommodation is not provided with this role, so applicants should consider their ability to commute or relocate to the North Derbyshire area.

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