Pastry Chef

Pastry Chef — Luxury Hotel | North East

Up to £40,000 + Live-In Available | Exceptional Career Opportunity

A fantastic opportunity has arisen for an ambitious and creative Pastry Chef to join a luxury hotel in the North East, working alongside a highly talented Executive Chef and an exciting senior culinary team.

With multiple food and beverage outlets and ambitious plans to achieve industry accolades, this is a role for a pastry professional who wants to make their mark and help shape the future of a genuinely exciting operation.

The Opportunity

You'll take a leading role in developing the hotel's pastry offering across its outlets, with the freedom to bring creativity, precision and personality to the menus.

We're looking for someone who is:

• An experienced Pastry Chef with a strong luxury, fine-dining or high-end hotel background
• Passionate about exceptional pastry, desserts and presentation
• Creative, ambitious and keen to develop their own ideas
• A natural leader who can inspire and develop a talented team
• Driven by quality and consistency
• Excited by the prospect of working towards prestigious industry accolades

What's on Offer

Salary up to £40,000
Live-in accommodation available
Work alongside a highly talented Executive Chef
Multiple outlets with exciting culinary direction
Ambitious plans to achieve industry accolades
Excellent opportunity for career progression and creative input

This is much more than a pastry chef position — it's an opportunity to build something special , work with an ambitious culinary team and play a key part in taking a luxury hotel operation to the next level.

David Scott Hospitality are recruiting on behalf of our client. Unfortunately, sponsorship is not available for this role.

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