Product Development Scientist - FMCG

About the Role

Our client, an innovative leader in the Fast-Moving Consumer Goods (FMCG) sector, is seeking a talented and creative Product Development Scientist to join their research and development team. This hybrid role is focused on the ideation, formulation, and testing of new products and improvements to existing lines. You will work in a collaborative environment, leveraging scientific expertise to create cutting-edge consumer products that meet market demands and regulatory standards. This is a superb opportunity for a scientifically minded individual passionate about innovation in the FMCG space, offering flexibility with a hybrid work model.

Key Responsibilities

• Conduct research and development activities to create new product formulations and enhance existing ones.
• Perform laboratory experiments, analyse results, and document findings meticulously.
• Collaborate with cross-functional teams, including marketing and manufacturing, to ensure product viability and scalability.
• Stay abreast of industry trends, scientific advancements, and competitor product developments.
• Support the scale-up process from laboratory bench to pilot plant and full-scale production.

Requirements

• Degree in Food Science, Chemistry, or a related scientific discipline.
• Experience in product development within the FMCG industry is highly desirable.
• Strong understanding of formulation principles, ingredient functionalities, and product testing methodologies.
• Excellent analytical, problem-solving, and experimental design skills.
• Proficiency in laboratory techniques and data analysis software.

Benefits

• Competitive salary and potential for performance-based incentives.
• Hybrid working arrangement supporting work-life balance.
• Comprehensive medical, dental, and vision insurance.
• Generous allowance for professional development and conference attendance.
• Access to state-of-the-art laboratory facilities and equipment.