Remote Culinary Operations Manager

About the Role

Our client, a progressive national catering organization, is seeking an experienced and forward-thinking Remote Culinary Operations Manager . This position is entirely remote, offering a unique opportunity to manage and optimize culinary operations from anywhere in the UK. You will oversee kitchen standards, menu implementation, and operational efficiency across multiple sites, ensuring consistent quality and adherence to the highest food safety and hygiene protocols. The ideal candidate possesses strong leadership skills, a deep understanding of culinary management, and the ability to drive operational excellence through effective remote communication and process improvement, supporting teams across the country, including those near Bristol .

Key Responsibilities

• Develop, implement, and maintain operational standards and procedures for all kitchen operations.
• Oversee menu implementation, quality control, and consistency across all catering units.
• Monitor and manage food costs, inventory, and waste reduction strategies.
• Ensure strict compliance with all food safety , health, and safety regulations nationwide.
• Provide remote leadership, training, and support to kitchen teams and managers.
• Analyze operational performance data and implement improvements to enhance efficiency and profitability.

Requirements

• Extensive experience in culinary management, operations, or a senior kitchen leadership role, preferably in a multi-site environment.
• Strong understanding of food safety , HACCP, and environmental health regulations.
• Excellent leadership, communication, and remote team management skills.
• Proficiency in using virtual collaboration tools and operational management software.
• Proven ability to analyze data, identify trends, and implement effective operational improvements.
• A strategic mindset with the ability to manage complex operations from a distance, supporting teams nationwide, potentially near Bristol .

Benefits

• Competitive salary and comprehensive benefits package for a remote position.
• Significant autonomy and the opportunity to shape culinary operations nationwide.
• Work from home with flexible hours.
• Opportunities for professional development and continuous learning.
• Be a key part of a dynamic and growing national catering company.