School Catering Manager & Menu Innovator

Clayton St John CofE Primary School is seeking a catering lead to plan and improve a high-quality menu for staff and students. You will manage budgets, supervise kitchen operations and negotiate supplier contracts to ensure value and compliance with school nutrition standards.

The role requires training staff in diet, nutrition, food safety and hygiene, while supporting school policies and the dining environment.

#J-18808-Ljbffr