School Kitchen CDP — Fresh, Fast-Paced Role

Thomas Franks Ltd in Winchester is seeking a Talent Chef De Partie to join a fast-paced kitchen serving a leading independent boarding and day school for girls aged 3-18. The role requires experience as a CDP or junior sous chef, with fresh seasonal ingredients and changing menus.

This is a 7 days a week operation with 5 over 7 shifts and 40 hours per week, located on-site with free parking. You will showcase creativity, work within brand standards, and contribute to delivering high-quality

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