School Kitchen Chef de Partie: Fresh Seasonal Menus

Holroyd Howe is a leading contract caterer providing fresh food services to independent schools and colleges. We are seeking a committed Chef de Partie to join the kitchen team at RGS Surrey Hills, supporting daily operations and helping deliver high-quality meals for pupils and events.

You will work in a collaborative environment with a focus on allergen management, food safety, and menu innovation, contributing to a positive dining experience across school life.

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