Seafood-Focused Chef de Partie – Lead, Mentor, Thrive

Rick Stein Restaurants in Padstow is seeking a skilled Chef de Partie to join our kitchen team. You will run your section efficiently, prepare seafood dishes to brand standards, and work with fresh ingredients in a busy, professional setting.

You will mentor junior staff, uphold strict food safety and hygiene, and contribute to stock control and waste reduction, within a supportive hospitality group that values growth.

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