Seasonal Café Chef | Creative Menu Lead & Growth

Bob & Berts in Northshore Portstewart seeks an enthusiastic Chef to lead the kitchen, crafting high-quality dishes with fresh, local ingredients. You will design seasonal menus and oversee daily prep while upholding top food safety standards.

The role suits a creative cook who thrives in a fast-paced cafe setting, communicating well with front-of-house and supporting a friendly team. Salary is negotiable and benefits are provided.

#J-18808-Ljbffr